Do you have an abundance of fruits and veggies? If you have more than you need, we are seeking items we can use to teach students the art of food preservation through jamming, pickling, fermenting and dehydrating. Products made by K-12 students are sold at our Annual Garden Faire on October 8th 10:00-1:00 at San Domenico School in San Anselmo. The event features live music, eco-exhibits/demos, crafts & games, tasty food and farmer’s market. Proceeds benefit the school garden program. Open to the community.
Looking for apples, pears, plums, peaches, figs, tomatoes, cucumbers, carrots, cabbage…we will use it all.