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Breaking Bread & Breaking Habits | CropMobster Supperclub @ Backyard Forestville a Major Hit!

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Announcement

CropMobster Supperclub @ Backyard exceeded expectations with over 40 guests enjoying a dining experience of a lifetime. We couldn’t be prouder of the way our community – inspired by #ivaluefood and Salvage Supperclub just a few weeks ago – came together rapidly to create and crowdsource something truly remarkable.

Chefs, farmers, volunteers and guests all gathered at Michelin-Awarded Backyard Forestville together to break bread, break eating habits and talk about changing mindsets and developing solutions. All proceeds will go to contributing farmers, CropMobster and the Sonoma County Farm Trails Young Farmer Scholarship Fund.

Here’s what one of our guests Elizabeth Gore wrote:

This week, I had one of the top 20 meals of my life at the CropMobster SupperClub @ Backyard. A five-course meal created with 100% discarded food. 40% of food goes to waste in the US. This model allows top Chefs to utilize food from farmers that buyers did not take and create a masterpiece!! 

— Elizabeth Gore, Entrepreneur in Residence @DELL, Advocate for @UNFoundation

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THANK YOU COMMUNITY!!!

We would like to thank our guests as well as the following contributors:

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SUPPERCLUB #2 IS ON AND BACK BY POPULAR DEMAND!!!

PLEASE JOIN US IN DECEMBER FOR

CROPMOBSTER SUPPERCLUB @ VALLEY FORD 

TUESDAY DECEMBER 15TH 6PM

LEARN MORE AND PURCHASE TICKETS HERE:

http://cropmobster2.brownpapertickets.com/

 

(SCROLL DOWN FOR PHOTOS & VIDEOS. THANKS!)

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Supperclub at Backyard 8

CropMobster SupperclubCropMobster SupperclubCropMobster SupperclubCropMobster SupperclubCropMobster SupperclubCropMobster Supperclub

Posted ByCropMobster
Date Posted: 11/21/2015 @ 11:47 am
Posted In: , Ca

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